Thicker in the center, thinner at the edges, and with a scalloped oval shape, this pasta pairs well with vegetable-based sauces, Sicilian pesto, light white sauces, and more. Ideal in cold salads, especially with cherry tomatoes, basil, and ricotta salata.
Alberto Poiatti
Alberto Poiatti Farfalle – 500g
Alberto Poiatti
Alberto Poiatti Farfalle – 500g






