Goteborg’s fondant is a ready to use paste. Iy has many fields of application. It is commonly used for covering and decoration of pastry and confectionery goods. It is also often used as a base in making confectionery fillings. In this case the user usually adds some different ingredients like nuts, cocoa powder, coconut flakes flavours, colours, alcohol, etc. We can customize the texture from firm to soft.

The fondant is heated to 40-50C, at this temperature the product is possible to stir and different additives can be mixed in. If used for covering, just use the warm fondant on your product and leave it to dry.